What started in 2015 with a herd of six cows has grown into a group of twenty Scottish Highlanders. Although, we prefer to call them Putten highlanders! They graze on a meadow full of wild vegetation and height differences. Because the cattle are outside 24 hours a day, 365 days a year, grazing on natural grass and herbs, the meat of the highlanders is of high quality and has many health benefits. The meat products are sold from a home shop.
Putten Highlanders
Vanenburgerallee 22
3882 RH
Putten
Contact details
T: +31341-357 465
E: arinevandenbor@gmail.com
W: https://puttensehooglanders.nl/
Opening hours | |
---|---|
Monday | Closed |
Tuesday | Closed |
Wednesday | Closed |
Thursday | Closed |
Friday | 09:00 - 15:00 |
Saturday | 09:00 - 15:00 |
Sunday | Closed |